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Publisher: Wiley-Blackwell [ All ]

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  Title Copies
Food Science and Technology 
Edition: 1 
Year: 2009 
ISBN: 0632064218 
ISBN 13: 9780632064212 
 1 
Food Science and Technology 
Edition: 2 
Year: 2017 
ISBN: 0470673427 
ISBN 13: 9780470673423 
 1 
Statistical Methods for Food Science: Introductory Procedures for the Food Practitioner 
Edition: 2 
Year: 2013 
ISBN: 1118541642 
ISBN 13: 9781118541647 
 1