Nigerian Council of Food Science and Technology
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Page 1 of 1
Title
Authors/Editors
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Type
Copies
Statistical Methods for Food Science: Introductory Procedures for the Food Practitioner
Edition
:
2
Year
:
2013
ISBN
:
1118541642
ISBN 13
:
9781118541647
Bower, John A.
Wiley-Blackwell
Books
1
